Delicious Simple Chili

October 18, 2009

When the weather starts getting cold, the chili craving sets in. I have some great “from scratch” recipes but sometimes I don’t want to go to all that trouble. And therein lies the rub because most seasoning packets for chili are filled with things on the not-for-me list. Today, however, while cruising my local Trader Joe’s I came across a packet of spicy chili seasoning by Simply Organic (

Finally a chili mix with no added corn or soy or milk. Better still, they use rice flour for thickening instead of wheat flour so it’s a great alternative for gluten free eaters as well.



Cook 1 lb. ground beef. Drain and return beef to pan.

Add one 15 oz. can of beans and one 14 oz. can of diced tomotoes to meat.

Mix packet into saucepan, bring to a boil and simmer for 15 minutes or until desired thickness.

How easy is that?


One Response to “Delicious Simple Chili”

  1. Judith Bowie Says:

    Looks delicious (know it is!)and I am going to try it next time I make chili. Site looks great!

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